Server - Fine Dining Rouser part-time
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $25.00
Work Schedule
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams is a distinguished luxury hotel situated in the iconic Union Pacific Depot in Salt Lake City, Utah. This establishment boasts a perfect blend of historic charm and modern luxury, making it a premier destination in the heart of downtown Salt Lake City. The hotel is celebrated for its elegance, architectural significance, and exceptional guest experiences. Asher Adams is part of a larger hospitality management group that values innovation, quality service, and creating memorable moments for every visitor. Its strategic location and unique ambiance make it a sought-after location for guests seeking both comfort and sophistication.
Joining Ashe... Show More
Joining Ashe... Show More
Job Requirements
- Previous experience as a server in a fine dining establishment
- Extensive knowledge of fine cuisine, wine, and spirits
- Exceptional attention to detail
- Outstanding communication skills
- Ability to maintain composure under pressure
- Strong organizational skills
- Professional appearance and demeanor
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Previous experience as a server in a fine dining establishment
- Extensive knowledge of fine cuisine, wine, and spirits
- Exceptional attention to detail and ability to anticipate guest needs
- Outstanding communication and interpersonal skills
- Ability to maintain composure in a fast-paced and high-pressure environment
- Strong organizational and multitasking abilities
- Professional appearance and demeanor
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Provide exceptional and personalized service to guests in our elegant fine dining restaurant
- Demonstrate a high level of professionalism, grace, and attentiveness
- Offer detailed menu descriptions, provide recommendations, and guide guests through a memorable dining experience
- Ensure flawless order taking, food and beverage presentation, and timely service
- Display expertise in wine pairing and confidently make suggestions to enhance the dining experience
- Collaborate closely with the kitchen and sommelier to ensure a seamless guest experience
- Uphold the highest standards of cleanliness, organization, and hygiene in the dining area
- Handle guest inquiries, special requests, and concerns with a calm and professional demeanor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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