Server - Fine Dining Rouser part-time
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $25.00
Work Schedule
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams is a distinguished establishment located in the iconic Union Pacific Depot, right in the heart of Salt Lake City. This landmark hotel effortlessly combines historic charm with modern luxury, offering guests an unparalleled experience that captures the essence of the city’s rich heritage and vibrant culture. Asher Adams prides itself on delivering exceptional hospitality where every role contributes to creating memorable experiences for all who visit. From the moment guests enter the beautifully restored venue, they are immersed in an atmosphere that is both elegant and inviting, setting the stage for world-class service and refined comfort.
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Job Requirements
- Previous experience as a server in a fine dining establishment
- knowledge of fine cuisine, wine, and spirits
- excellent communication skills
- ability to work in a fast-paced environment
- professional appearance
- flexibility to work evenings, weekends, and holidays
- ability to handle guest requests and concerns professionally
Job Qualifications
- Previous experience as a server in a fine dining establishment
- extensive knowledge of fine cuisine, wine, and spirits
- exceptional attention to detail and ability to anticipate guest needs
- outstanding communication and interpersonal skills
- ability to maintain composure in a fast-paced and high-pressure environment
- strong organizational and multitasking abilities
- professional appearance and demeanor
- flexibility to work evenings, weekends, and holidays
Job Duties
- Provide exceptional and personalized service to guests in our elegant fine dining restaurant
- demonstrate a high level of professionalism, grace, and attentiveness
- offer detailed menu descriptions, provide recommendations, and guide guests through a memorable dining experience
- ensure flawless order taking, food and beverage presentation, and timely service
- display expertise in wine pairing and confidently make suggestions to enhance the dining experience
- collaborate closely with the kitchen and sommelier to ensure a seamless guest experience
- uphold the highest standards of cleanliness, organization, and hygiene in the dining area
- handle guest inquiries, special requests, and concerns with a calm and professional demeanor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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