Server - Fine Dining Rouser full-time
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $24.75
Work Schedule
Flexible
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams is an esteemed hotel located in the historic Union Pacific Depot in Salt Lake City, blending historic charm with modern luxury. This landmark establishment serves as a premier destination in the heart of downtown, offering guests sophisticated accommodations and exceptional experiences. With a team dedicated to hospitality excellence, Asher Adams is not just a place to work but a vibrant community where careers in the hospitality industry can flourish. The hotel is part of Davidson Hospitality Group, a respected full-service hospitality management company overseeing renowned hotels, restaurants, and entertainment venues across the United States. Davidson Hospitality Group is... Show More
Job Requirements
- Previous experience as a server in a fine dining establishment
- Extensive knowledge of fine cuisine, wine, and spirits
- Exceptional attention to detail
- Outstanding communication and interpersonal skills
- Ability to maintain composure in a fast-paced environment
- Strong organizational and multitasking ability
- Professional appearance
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Previous experience as a server in a fine dining establishment
- Extensive knowledge of fine cuisine, wine, and spirits
- Exceptional attention to detail and ability to anticipate guest needs
- Outstanding communication and interpersonal skills
- Ability to maintain composure in a fast-paced and high-pressure environment
- Strong organizational and multitasking abilities
- Professional appearance and demeanor
- Flexibility to work evenings, weekends, and holidays
Job Duties
- Provide exceptional and personalized service to guests in the fine dining restaurant
- Demonstrate professionalism, grace, and attentiveness
- Offer detailed menu descriptions, provide recommendations, and guide guests through the dining experience
- Ensure flawless order taking, food and beverage presentation, and timely service
- Display expertise in wine pairing and make confident suggestions
- Collaborate closely with kitchen and sommelier for seamless guest experience
- Maintain the highest standards of cleanliness, organization, and hygiene in the dining area
- Handle guest inquiries, special requests, and concerns with professionalism
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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