Davidson Hospitality Group logo

Server - Fine Dining Rouser full-time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $25.00
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Work Schedule

Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 telemedicine service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Asher Adams, a prestigious hotel located in the iconic Union Pacific Depot in Salt Lake City, merges historic charm with modern luxury to create an unparalleled destination. This landmark hotel sits at the heart of downtown Salt Lake City, offering guests not only a place to stay but an extraordinary experience steeped in elegance and sophistication. Asher Adams represents a perfect blend of timeless architecture and contemporary comfort, making it a standout choice for travelers seeking luxury accommodations coupled with impeccable service. The hotel is part of the Davidson Hospitality Group, an award-winning, full-service hospitality management company that oversees a... Show More

Job Requirements

  • Previous experience as a server in a fine dining establishment
  • Extensive knowledge of fine cuisine, wine, and spirits
  • Exceptional attention to detail
  • Outstanding communication and interpersonal skills
  • Ability to maintain composure in fast-paced environments
  • Strong organizational and multitasking abilities
  • Professional appearance and demeanor
  • Flexibility to work evenings, weekends, and holidays

Job Qualifications

  • Previous experience as a server in a fine dining establishment
  • Extensive knowledge of fine cuisine, wine, and spirits
  • Exceptional attention to detail and ability to anticipate guest needs
  • Outstanding communication and interpersonal skills
  • Ability to maintain composure in fast-paced, high-pressure environments
  • Strong organizational and multitasking abilities
  • Professional appearance and demeanor
  • Flexibility to work evenings, weekends, and holidays

Job Duties

  • Provide exceptional and personalized service to guests in fine dining
  • Demonstrate professionalism, grace, and attentiveness throughout service
  • Offer detailed menu descriptions and expert recommendations
  • Ensure flawless order taking, food and beverage presentation, and timely service
  • Display expertise in wine pairing and make confident suggestions
  • Collaborate closely with kitchen and sommelier staff for seamless service
  • Uphold highest standards of cleanliness, organization, and hygiene in dining area
  • Handle guest inquiries, special requests, and concerns with professionalism

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.