Dividend Restaurant Group logo

Server - Fine Dining

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.50 - $24.50
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Work Schedule

Standard Hours
Flexible
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Benefits

401k
Health Insurance
Dental Insurance
Vision Insurance
critical illness insurance
accident insurance
legal insurance
Referral Bonus

Job Description

Sullivan's Steakhouse is a renowned upscale restaurant chain celebrated for its exceptional steak and seafood offerings, elegant ambiance, and outstanding customer service. With multiple locations across the country, Sullivan's Steakhouse is committed to delivering a premium dining experience that combines high-quality cuisine with warm, genuine hospitality. The establishment prides itself on fostering a welcoming environment for both guests and employees, ensuring that every meal is memorable and every visit is enjoyable. Sullivan's Steakhouse operates as part of the Dividend Restaurant Group, a respected entity in the hospitality industry known for its dedication to quality and its supportive work culture.

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Job Requirements

  • High school diploma or equivalent
  • Prior experience in customer service or food service preferred
  • Ability to stand and walk for extended periods
  • Strong communication skills
  • Ability to work flexible hours including nights, weekends, and holidays
  • Must be at least 18 years old

Job Qualifications

  • Previous experience in a server or customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of food and beverage menus a plus
  • Ability to multitask and maintain a positive attitude
  • High school diploma or equivalent

Job Duties

  • Demonstrate genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience
  • Guide guests through menus while demonstrating thorough knowledge of our food and beverages
  • Take accurate orders and partner with team members to serve food and beverages that meet or exceed guests' expectations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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