Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Tuition Reimbursement
401k Match
Profit sharing
Travel perks
Job Description
Blackberry Mountain is a renowned Relais & Chateaux resort located in Walland, Tennessee, embracing a rich legacy of exceptional hospitality combined with a deep appreciation for the stunning natural landscape that surrounds it. This exclusive retreat spans over 5,200 acres of pristine property, offering guests an immersive outdoor lifestyle experience blended with the warmth of Southern hospitality. The establishment is deeply committed to sustainability and creating generational memories, making it a sought-after destination for travelers looking to indulge in luxury and nature simultaneously. The culture at Blackberry Mountain champions a collaborative and supportive work environment, encouraging team members to strive... Show More
Job Requirements
- Must be able to lift up to 50 lbs
- Must be able to stand for long periods
- Must be able to safely operate a company vehicle or golf cart
- Regular and consistent attendance required
- Ability to work well with other team members and managers
- Must comply with all company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Experience in a food and beverage service preferred
- Experience related to dealing with the general public preferred
- Excellent verbal communication skills
- Ability to effectively communicate with guests, team members and managers
- Basic knowledge and understanding of math
- Ability to exercise judgment and make decisions based on job knowledge and company goals
Job Duties
- Function as steward, seater, food and drink runner and in room dining attendant
- Responsible for making a lasting impression on guests as they arrive and depart
- Welcome guests to the restaurant with good posture and a warm, sincere greeting
- Interact with guests with great poise, friendliness and proper verbiage
- Provide a chit to kitchen and server 2
- Deliver menus and seat guests in the dining room
- Prepare the dining room for operations and service
- Execute the setup of dining spaces by moving tables and chairs to achieve necessary table configurations
- Vacuum dining spaces to ensure continued cleanliness
- Set tables according to AM/PM standards
- Polish glassware and silverware
- Crumb chairs
- Maintain cleanliness of equipment and common spaces especially around the fireplace
- Perform routine deep-cleaning tasks as assigned
- Maintain the look of the space
- Lift and carry chairs, tables and other equipment during setup
- Understand menu and food terminology
- Assist team members and other positions as necessary
- Prepare and deliver in-room dining service items accordingly
- Have menu knowledge of the restaurant
- Comply with all company policies and procedures
- Maintain regular and consistent attendance
- Work well with other team members, managers and interact with guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter