Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Job Description
Our establishment is a vibrant restaurant dedicated to creating memorable experiences by bringing communities together through the power of hospitality and shared moments. We pride ourselves on our Core Values, which include a commitment to excellence, grit, resilience, and open and honest communication. We believe that these values are the foundation of exceptional service and a thriving team environment. Our restaurant is a place where guests can feel welcomed and valued, enjoying excellent food and beverages in an inviting atmosphere that feels like home.
We are currently seeking enthusiastic and dedicated individuals to join our team. This role i... Show More
We are currently seeking enthusiastic and dedicated individuals to join our team. This role i... Show More
Job Requirements
- Be 18 years of age
- Able to work standing for long periods
- Ability to safely lift and maneuver trays weighing up to 25 pounds
- Able to work in a fast paced environment
- Possess basic math skills
- Basic knowledge of dining room and service procedures
- Ability to communicate effectively
- Must adhere to all state and federal regulations and restaurant liquor policies
- Maintain a guest first focus
- Be physically and emotionally capable to perform duties
Job Qualifications
- Basic knowledge of dining room and service procedures and functions
- Basic math skills
- Ability to handle money and operate a POS system
- Positive attitude
- Ability to work in a fast paced restaurant environment
- Effective communication skills
- Ability to actively listen and respond to guest needs
- Team player with hospitality orientation
Job Duties
- Maintain a guest first focus while performing all duties
- Inform guests of specials and menu changes
- Make specific beverage, appetizer, entree and dessert recommendations you genuinely feel your guests will enjoy
- Answer questions about our food, beverages and other restaurant functions and services
- Take food and beverage orders from guests, enter orders in our POS system
- Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
- Deliver food and beverages from kitchen and bar to guests in a timely matter
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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