Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $9.25 - $15.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
This opportunity is offered by a vibrant scratch kitchen restaurant known for its commitment to delivering exceptional dining experiences. As a member of a team passionate about food, family, and community, the restaurant prides itself on fostering a welcoming atmosphere not only for guests but also for its employees. Employing both full-time and part-time team members, this restaurant takes pride in promoting from within and values individual growth and development.
This role is for dine-in food and beverage servers, including waitresses and waiters, who will play a critical role in creating memorable dining experiences for all guests. As ... Show More
This role is for dine-in food and beverage servers, including waitresses and waiters, who will play a critical role in creating memorable dining experiences for all guests. As ... Show More
Job Requirements
- Previous experience is not required - we will train you!
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or willingness to obtain
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
No experience required
Job Location
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