Job Overview
Compensation
Type:
Hourly
Rate:
Range $20.00 - $60.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
Legal Sea Foods is a renowned seafood restaurant chain known for its commitment to quality, freshness, and exceptional customer service. With a rich heritage dating back to 1950, the restaurant has built a strong reputation in the dining industry by offering a wide variety of seafood dishes prepared from the freshest ingredients. Legal Sea Foods prides itself on not only serving outstanding meals but also creating memorable experiences for every guest that walks through its doors. With multiple locations often situated in vibrant cities and waterfronts, the establishment combines a contemporary dining atmosphere with a deep respect for seafood traditions,... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in the food service industry preferred
- ability to work flexible hours including evenings, weekends, and holidays
- capability to handle multiple tasks simultaneously
- physical ability to lift up to 25 pounds
- fluency in English
- legal authorization to work in the country
Job Qualifications
- Excellent communication and interpersonal skills
- previous experience in restaurant serving or customer service preferred
- ability to work in a fast-paced environment
- strong attention to detail
- basic math skills for handling payments
- ability to stand and walk for extended periods
- friendly and positive attitude
- knowledge of food safety and hygiene practices is a plus
Job Duties
- Greet guests warmly, take their food and beverage orders
- explain menu items, ingredients, and preparation methods to guests
- ask about allergies
- enter food and beverage orders into POS system accurately
- provide attentive and personalized service, anticipating guests' needs
- check on guests during their meals to ensure satisfaction and address requests/concerns
- refill drinks, clear plates, and reset tables
- assist with tidying tables, clearing leftovers, setting up stations, and maintaining a pleasant dining area
- handle guest complaints or concerns professionally and bring issues to management when necessary
- present bills to guests and process payment transactions accurately and quickly
- participate in pre-shift meetings and training sessions as required
- collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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