Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
flexible schedule
Tips
Learning and development
team environment
growth opportunities
Job Description
Chili's is a well-established casual dining restaurant that was founded in Dallas, Texas, in 1975. With nearly five decades of history, Chili's has become synonymous with flavorful American cuisine, featuring menu highlights such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The restaurant prides itself on fostering a warm and welcoming atmosphere for all of its guests, delivering not just great food and drinks but also exceptional service and genuine hospitality. Chili's commitment to community engagement and giving back has helped solidify its position as a beloved dining destination.
This specific opportunity is based at the Chili... Show More
This specific opportunity is based at the Chili... Show More
Job Requirements
- Minimum age of 18
- Ability to work flexible hours including weekends, weekdays, and holidays
- Strong communication and interpersonal skills
- Ability to work in a high-volume, fast-paced environment
- Customer service oriented
- Basic knowledge of menu items preferred
Job Qualifications
- Great attitude and approach to guests and team members
- Meets minimum age requirement of 18 for this position
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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