American House Senior Living Communities logo

Server-Cottage (2pm-7pm Shift)

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
training provided
Supportive team environment
Meaningful relationships
Opportunities for career development

Job Description

American House Senior Living Communities is a well-established organization founded in 1979, dedicated to providing high-quality housing solutions tailored specifically for seniors. With nearly 40 years of experience, American House has cultivated a reputation for excellence in senior housing, offering affordable options for retirees and their families, ensuring comfort, care, and community living. The company’s overarching mission is focused on enriching the lives of its residents by fostering an environment that encourages meaningful relationships and compassionate care. Its vision extends toward being an innovative leader in senior housing, committed to sustainable excellence and creating value for stakeholders through passionate and... Show More

Job Requirements

  • Minimum 16 years of age
  • No prior experience needed
  • training provided

Job Qualifications

  • Desire to impact others’ lives through excellent customer service
  • Ambition to develop relationships with our residents
  • Experience working with seniors preferred
  • Previous customer service experience preferred
  • 2 – 3 years of experience of working in a commercial restaurant or club is preferred

Job Duties

  • Providing our residents with the highest quality of customer service
  • Responsible for communicating, interacting with, and observing our residents
  • Responsible for taking resident’s orders and serving resident meals and beverages
  • Set up and decoration of the dining room tables for mealtimes
  • Cleaning and sanitizing of the dining room, menus, kitchen, side-stations, and other areas as directed
  • Assisting with the preparation of beverages, snacks, desserts, salads, and condiments for service
  • Transports used dishes, waste, refuse and used linen to collection areas
  • Follows and completes daily task assignments, ensuring all work is completed properly
  • Notes refrigeration temperatures
  • Learns and retains residents names, special requests, and dietary restrictions
  • Assists with all special events and catering functions in a variety of areas throughout the community
  • Assists with plating and delivery of meals to remote locations or resident’s rooms if requested
  • Other duties as assigned by Culinary Director or Executive Director

Job Qualifications

Experience

No experience required

Job Location

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