Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive pay
Learning and development
flexible schedules
team atmosphere
growth opportunities
Job Description
Chili's Grill & Bar, founded in Dallas, Texas in 1975, has grown to become a recognized leader in the casual dining industry, famous for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. With decades of experience in delivering outstanding food and drink, Chili's has cultivated a culture that emphasizes service excellence, warm hospitality, and a commitment to giving back to the community. Operating under a strong brand legacy, Chili's continues to attract guests seeking a fun dining experience characterized by quality meals and friendly service, making it one of the go-to destinations for casual dining enthusiasts.
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Job Requirements
- Meets minimum age requirement of 18 for this position
- Ability to work some weekends, weekdays, and holidays as needed
- Good communication skills
- Ability to work in a fast-paced environment
- Customer-focused attitude
Job Qualifications
- Great attitude and approach to guests and team members
- Meets minimum age requirement of 18 for this position
- Ability to think and act quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Learn our menu to explain offerings to guests
- Perform opening and closing duties
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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