Server/ Cashier/ Bartender

Pembroke Pines, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Day Shifts

Benefits

Paid Time Off

Employee Discounts

Flexible Schedule

Health Insurance

Dental Insurance

Career Development

meal discounts

Job Description

El Gallo Taqueria in Weston is a vibrant and authentic Mexican restaurant committed to delivering fresh, flavorful dishes that celebrate the rich culinary heritage of Mexico. Known for its warm, inviting atmosphere and dedication to high-quality ingredients, El Gallo Taqueria has become a cherished spot for locals seeking a genuine taste of Mexican cuisine along with exceptional customer service. The establishment prides itself on its friendly staff and dynamic work environment, fostering a culture where every employee plays a vital role in enhancing the dining experience.

We are currently seeking talented Bartenders, Servers, and Cashiers who are passionate a... Show More

Job Requirements

High school diploma or equivalent
Previous experience in a bartending, serving, or cashier role preferred
Ability to handle cash and credit card transactions accurately
Strong multitasking and organizational skills
Proficiency in POS systems
Good communication and interpersonal skills
Ability to memorize and explain menu items
Ability to work flexible hours including evenings and weekends

Job Qualifications

High school diploma or equivalent
Experience in bartending, serving, or cashiering preferred
Strong customer service skills
Ability to multitask effectively
Proficiency with POS systems
Knowledge of drink preparation and cocktail recipes
Good communication skills
Ability to memorize menu items and ingredients
Ability to work in a fast-paced environment
Attention to detail

Job Duties

Ring up, process, and take orders over the phone and in person
Use suggestive selling techniques to increase check average when applicable
Process all credit card payments
Be able to multitask
Be proficient in a POS system
Maintain workspace clean at all times
Make all cocktails and drinks
Memorize menu and know all ingredients and presentations
Perform other duties and handle projects as assigned by manager
Prepare the proper reporting forms for the day with name, date and shift
Stock station with proper supplies
Follow opening and closing lists
Ensure entire area is neat, clean, and organized
Be thoroughly familiar with all menus and beverages

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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