
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
associates’ events throughout the year
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a distinguished hospitality company known for its dedication to luxury, impeccable service, and creating unique guest experiences. With a portfolio that includes award-winning resorts, hotels, and residences, Montage International has set a high standard in the hospitality industry by blending sophisticated design with genuine hospitality. The company prides itself on fostering a culture where passion and creativity thrive, encouraging employees to live their passion and contribute meaningfully to the guest experience. Montage International’s commitment extends beyond exceptional service—it’s about creating an environment where employees feel empowered, valued, and inspired to grow both personally and professionally.
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Job Requirements
- Ability to work a flexible schedule, including weekends and holidays
- ability to collaborate in a team environment
- basic communication skills
- food and beverage experience a plus
Job Qualifications
- Ability to work a flexible schedule, including weekends and holidays
- ability to collaborate in a team environment
- basic communication skills
- food and beverage experience a plus
- personable and engaging
- trustworthy and have integrity
- open to learning, developing, and growing both personally and professionally
Job Duties
- Assist the server's team’s needs
- stock, clean, and handle the flow of your section
- set and reset tables before, during, and after service periods with clean polished silverware, glassware, share plates, and napkins as necessary
- pre-bussing and bussing of tables during service period
- assisting servers with service steps where necessary
- cleaning all spills, and broken glassware/dishes immediately, using floor signs when necessary
- cleaning of all equipment, tools, and supplies and maintain equipment in good working order while following all procedures and adhering to all cleaning and safety standards
- refill water glasses, coffee cups, and other beverages as needed throughout the meal service
- deliver on guests’ expectations and have the desire to create wow moments
- perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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