Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $38,400.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Pet insurance
Employee assistance program
401K Savings Plan
Continuing education reimbursement
Knife reimbursement program
family meal
Dining Discounts
Job Description
Hai Hospitality's Uchiko Miami Beach is seeking enthusiastic and dedicated individuals to join their team as Server Assistants. Uchiko, a distinguished brand under Hai Hospitality, is renowned for its innovative non-traditional Japanese cuisine created by James Beard Award-winning Chef Tyson Cole. As a dynamic part of Hai Hospitality's multi-concept restaurant group, Uchiko offers an exceptional dining experience characterized by unique flavors that blend smoke and char with the fresh and clean tastes that define the Uchi culinary heritage. Hai Hospitality is based in Austin, Texas, and operates several acclaimed restaurant concepts across multiple cities including Austin, Houston, Dallas, Denver, Miami,... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment and goods up to 50 lbs, stock inventory and perform restocking duties
- Must have the ability to stand and walk for extended periods
- Bend, stoop and reach to access various areas and items
- Ability to work in a fast paced, high pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- Keep a near and organized workspace, including proper storage of supplies and cleaning of surfaces
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with Leadership and coworkers
- Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- Ability to effectively communicate with guests and employees
- Ability to identify and comply with safety guidelines and standards
- Physical ability to lift, carry, and move objects up to 50 lbs
- Ability to stand and walk for extended periods
- Capacity to work in fast-paced, high-pressure environments
- Ability to work in varying temperatures
- Maintain professional appearance and hygiene
Job Duties
- Support servers in delivering exceptional guest experiences
- Carry trays, dishes, and equipment up to 50 lbs
- Restock inventory and maintain organized workspaces
- Assist in reconfiguring seating arrangements and pushing or pulling tables and chairs
- Use kitchen equipment safely and efficiently
- Communicate effectively with leadership and coworkers
- Respond quickly to customer needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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