Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.70
Work Schedule
Flexible
Benefits
Opportunities to work around the world with Hyatt Hotels and Resorts
discounted and complimentary hotel room nights
Free Employee Meals
free covered parking
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
training and professional development
Tuition and wellness reimbursement
Employee stock purchase plan
Retail Discounts
Job Description
Grand Hyatt Scottsdale Resort offers an immersive hospitality experience deeply rooted in the American Southwest's natural beauty and cultural richness. Located in the vibrant landscape of the Sonoran Desert, this luxurious hotel is a celebrated landmark inspired by the architectural genius Frank Lloyd Wright. The resort blends sophisticated design elements with breathtaking mountain views, water features, and lush botanical surroundings, creating an inviting atmosphere that captivates travelers and guests. With six distinct dining options led by the renowned celebrity chef Richard Blais, guests are treated to a variety of culinary experiences that reflect the diversity and heritage of the region.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is advantageous
- Ability to communicate clearly and effectively
- Physical stamina for lifting and working on foot
- Flexible availability to cover various shifts
- Valid Arizona Food Handlers License preferred
- Ability to work well under pressure and maintain professionalism
Job Qualifications
- Desire to exceed guest expectations
- Great communication skills and interpersonal skills
- Ability to work effectively within a team
- Physical ability to stand and walk for long periods
- Ability to lift, push, and pull moderate weight
- Flexible schedule including mornings, afternoons, evenings, weekends, and holidays
- Valid Arizona Food Handlers License preferred
Job Duties
- Assist the Food Server in serving guests
- Set and clear tables efficiently
- Provide beverage service to guests
- Run food orders promptly
- Maintain communication with team and guests
- Handle moderate lifting, pulling, and pushing
- Deliver continual customer contact in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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