SERVER ASSISTANT - SHELTER CLUB (PART-TIME)
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.35
Work Schedule
Flexible
Benefits
complimentary hotel room nights at Hyatt hotels world-wide
unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide
Bereavement Pay
Jury Duty Pay
Vacation leave
sick leave
new child leave
Medical insurance
Dental Insurance
Vision Insurance
Discounted prescriptions
Life insurance
Disability insurance
Flexible spending account
retirement savings plan option (401k) with employer match
Employee stock purchase plan
Complimentary employee meals
Job Description
The Shelter Club is a sophisticated and timeless pool bar and restaurant renowned for its casual fare, craft beer, and cocktails. Located right behind the outdoor third-floor pool, The Shelter Club offers guests the unique experience of enjoying tasty meals and refreshing drinks without leaving their pool chair. Visitors can indulge in an array of options including burgers, fresh fries, sandwiches, salads, and much more, all within a relaxing atmosphere paired with stunning ocean views from the expansive pool deck. This inviting setting encourages guests to unwind, dine, and savor cool beverages while taking in the sparkling pool environment.
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Job Requirements
- high school diploma or equivalent preferred
- previous food and beverage experience
- strong communication skills
- ability to work in a fast-paced environment
- physical ability to stand for long periods and lift up to 25 pounds
- willingness to follow company policies and safety standards
Job Qualifications
- 6 months to 1+ years’ experience in a Food and Beverage role
- a true desire to satisfy the needs of others in a fast-paced environment
- refined verbal communication skills
- physical stamina to lift moderate amounts of weight (up to 25 pounds)
- ability to stand for long periods of time
Job Duties
- assist the Food Server in serving guests
- roll silverware
- clear tables
- deliver food and beverages promptly and accurately
- maintain cleanliness in the dining area
- ensure guest satisfaction through attentive service
- adhere to food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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