Server Assistant (Part-Time) - Frontera Cocina, Disney Springs.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
This is an exceptional opportunity to join a well-established and respected restaurant looking for dedicated team members. The restaurant is known for its commitment to providing high-quality dining experiences combined with exceptional customer service. As a valued member of the team, you will be part of a professional environment that emphasizes teamwork, attention to detail, and guest satisfaction. The establishment enjoys a reputation for its clean, organized setting, and its focus on ensuring every guest has a memorable dining experience. The team is composed of experienced professionals who work collaboratively to maintain the standards that have made the restaurant a... Show More
Job Requirements
- Minimum of one year of restaurant experience preferred
- minimum of high school education or equivalent
- previous experience in a high-volume, upscale restaurant preferred
- knowledge of Mexican cuisine and beverages a plus
- must have or be able to obtain a state of Florida Food Safety Certificate
- must have or be able to obtain a Florida Responsible Vendors Certificate
- must be well versed in food safety - including proper techniques for handling food and personal hygiene requirements
- must be well versed in laws and company practices regarding the safe and legal service of alcoholic beverages
- must be able to perform all necessary job functions
- must be able to stand and be mobile for up to 4 consecutive hours
- must be able to function in narrow spaces such as those found in kitchens and dining rooms
- must be able to lift and carry equipment food up to 50 pounds
- must possess dexterity in lifting and carrying trays and other restaurant items
- must be able to push and pull carts, doors etc
- must be able to reach, bend, kneel, stoop and crouch
- must be able to perform repetitive tasks
- must be able to complete work duties in a variety of environmental conditions including coolers, freezers, kitchen environments and outdoors
- must be able to work with foods containing various food allergens
- must be able to communicate and interact politely and effectively with guests of all types
- must be able to effectively satisfy guest demands
- must be able to work effectively in a fast-paced environment
- must be fluent in the English language
- must be available to work weekends and holidays
- must be able to arrive for all assigned shifts on-time
- must be able to comply company appearance guidelines
Job Qualifications
- Minimum of one year of restaurant experience preferred
- minimum of high school education or equivalent
- previous experience in a high-volume, upscale restaurant preferred
- knowledge of Mexican cuisine and beverages a plus
- basic knowledge of restaurant menus and daily specials
- basic knowledge of acceptable forms of payment including the Disney Dining Plan
- must be well versed in food safety - including proper techniques for handling food and personal hygiene requirements
- must be well versed in laws and company practices regarding the safe and legal service of alcoholic beverages
Job Duties
- Assist in the overall cleanliness and organization of the restaurant
- assist servers in the clearing, cleaning, and setting of guest tables
- assist servers in delivering food orders from the kitchen to the guest food-running
- assist servers in maintaining the overall cleanliness and organization of each side station
- assist servers in maintaining the overall cleanliness and organization of each table section
- assist servers in re-stocking and maintaining essential restaurant items including water pitchers, ice, silverware, glasses, plates, napkins, tablecloths etc
- assist with any additional job duties as assigned by managers supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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