Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Benefits
Opportunities for quick advancement
50 percent off at any of our 60 plus restaurants
Health Benefits for full-time associates starting after 90 days
inclusive environment
Fun environment
Creative environment
flexible scheduling
Paid Time Off
closed seven major holidays
Job Description
Ocean Prime is a distinguished upscale dining establishment under the Cameron Mitchell Restaurants umbrella, recognized for delivering exceptional culinary experiences and genuine hospitality. This renowned restaurant caters to guests who appreciate fine dining in an elegant atmosphere, blending classic and contemporary flavors crafted by expert chefs. With a commitment to quality, Ocean Prime pride themselves on excellent service standards, and a welcoming environment that values both customers and employees equally. The company fosters a culture of respect, collaboration, and continuous growth, making it a sought-after employer in the hospitality industry. Cameron Mitchell Restaurants, the parent company, is known for its... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in the hospitality or food service industry preferred but not required
- Ability to work flexible shifts including weekends and holidays
- Positive attitude and strong work ethic
- Good communication skills
- Ability to follow safety, health, and sanitation regulations
- Physical ability to stand for extended periods and perform cleaning duties
- Reliable and punctual
- Eligibility for E-Verify Employment Eligibility Verification
Job Qualifications
- Genuine approach to hospitality
- Individuals who exemplify leadership, kindness, and positivity
- Positive attitude and creative mindset
- Team mentality
- Ability to communicate effectively with managers, servers, and hosts
- Commitment to guest satisfaction
- Knowledge of health, safety, and sanitation guidelines
- Ability to work well in a fast-paced team environment
- Willingness to assist others with duties
- Basic understanding of emergency procedures
- Familiarity with restaurant service procedures
Job Duties
- Reports to work on time as indicated on the work schedule
- Uniform meets restaurant requirements and is maintained and cleaned
- Practices positive personal hygiene and cleanliness habits during all work shifts
- Exemplifies hospitality standards
- Answers guest's questions about the restaurant
- Handles requests and complaints with guest satisfaction as the priority
- Cooperates with management and co-workers to assist others with duties if needed
- Communicates suggestions for improvement in a positive fashion
- Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant
- Reports potentially unsafe conditions and uses materials and equipment properly
- Knows emergency procedures in the restaurant
- Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook
- All newly hired associates will be subject to E-Verify Employment Eligibility Verification
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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