Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.16
Work Schedule
On-call
Benefits
competitive salary
Training and development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary employee meals
Job Description
Four Seasons is a prestigious global luxury hospitality company known for its exceptional service and commitment to creating unforgettable guest experiences. Powered by its dedicated team members, Four Seasons fosters a culture where individuals are motivated to continually improve and support one another, embodying the spirit of genuine care and respect. This organization stands out in the hospitality industry by consistently delivering world-class experiences rooted in luxury with a genuine heart. The company's global presence spans numerous iconic locations, each designed to connect guests not only with luxury accommodations but also with unique cultural and environmental surroundings, creating lasting impressions... Show More
Job Requirements
- at least high school diploma or equivalent
- minimum 1-year experience in hospitality or similar luxury service role
- fluency in English both verbal and written
- proficient in communication and basic computer skills
- demonstrated passion for service
- strong attention to detail and problem-solving skills
- legal authorization to work in the United States
Job Qualifications
- fluent in English, both verbal and written
- at least 1-year previous experience in a similar position in a luxury environment
- experienced in communication and computer skills
- passion for service
- attention to detail and problem-solving skills
- legal work authorization in the United States
Job Duties
- Clear, clean and set-up tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
- greet guests, provide water, bread and butter service according to Four Seasons Standards to ensure superior service
- anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- stock linens, china, glass, silver, and food items for service
- assist in preparation of smaller items such as toast, soup, or beverages
- breakdown, clean and set-up buffets and food stations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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