Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid holidays
Paid sick leave
401(k) Plan
Job Description
Trilogy at Tehaleh is a premier resort community located in the scenic setting of Bonney Lake, Washington, just a pleasant drive south of Seattle. Within this exclusive community lies the Seven Summits Lodge, a private club designed to offer a luxurious and welcoming environment for its discerning members. The lodge is surrounded by protected forest preserves and offers breathtaking views of Mount Rainier, enhancing the overall experience with natural beauty and tranquility. Seven Summits Lodge caters to a lifestyle of relaxation and recreation, featuring areas dedicated to dining, fitness, games, and socializing. This unique resort environment promotes a community-centric atmosphere... Show More
Job Requirements
- High school diploma or equivalent preferred
- One to three months related server experience preferred
- Must meet the state and federal minimum age requirement for serving alcohol if applicable
- Current Food Handlers Card
- Ability to read and comprehend simple instructions, short correspondence, and memorandums
- Ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
- Desire to contribute to a productive work environment by maintaining a positive attitude with team members and the public
- Must be self-motivated, follow direction, and able to work independently with little supervision
- Must demonstrate initiative, with an ability to think, work, solve practical problems, and make independent decisions based on sound judgment
- Must have good time management, organizational, and follow-up skills
- Must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
- This position requires a flexible schedule to include evenings and weekends
Job Qualifications
- High school diploma or equivalent preferred
- One to three months related server experience preferred
- Must meet the state and federal minimum age requirement for serving alcohol if applicable
- Current Food Handlers Card
- Ability to read and comprehend simple instructions, short correspondence, and memorandums
- Ability to communicate positively and effectively with team members and supervisors about job tasks and responsibilities
- Desire to contribute to a productive work environment by maintaining a positive attitude with team members and the public
- Must be self-motivated, follow direction, and able to work independently with little supervision
- Must demonstrate initiative, with an ability to think, work, solve practical problems, and make independent decisions based on sound judgment
- Must have good time management, organizational, and follow-up skills
- Must be able to pay attention to multiple details and be comfortable working in a fast-paced environment where continuous improvement is expected
- This position requires a flexible schedule to include evenings and weekends
Job Duties
- Create a welcoming atmosphere and provide exceptional hospitality by having a working knowledge of the resort facility and dining area to respond to guest questions and speak enthusiastically about other resort services
- Greet guests in an energetic and friendly fashion
- Maintain effective communication with servers and respond to their requests for support
- Work as a team by clearing tables after guests have left, taking trays of dirty dishes to the kitchen, and cleaning and resetting tables
- Help servers carry trays of food or clear dishes if requested and ensure all guest needs are met and excellent service is provided
- Notice and report potential safety issues, cleanliness concerns, or customer issues to a supervisor
- Perform other duties and responsibilities as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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