Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
training programs
Career development opportunities
uniform provided
Employee assistance program
Job Description
Azul Hospitality is a distinguished hotel management company known for delivering exceptional guest experiences through its commitment to quality service and operational excellence. Specializing in the hospitality industry, the company operates a portfolio of hotels and resorts that emphasize comfort, professional service, and guest satisfaction. Azul Hospitality cultivates an environment where both guests and employees thrive, making it a preferred employer and destination for travelers seeking memorable stays.
The Food and Beverage Service position at Azul Hospitality is a pivotal role that directly contributes to the overall guest experience in the hotel’s dining facilities. This role involves providing friendly, c... Show More
The Food and Beverage Service position at Azul Hospitality is a pivotal role that directly contributes to the overall guest experience in the hotel’s dining facilities. This role involves providing friendly, c... Show More
Job Requirements
- High school or equivalent education
- prior hospitality or restaurant experience preferred
- safe server alcohol and food certification preferred
- ability to speak, read, write, and understand the primary language used in the workplace
- good verbal and written communication skills
- excellent customer relations skills
- detail oriented
- basic computer skills
- basic computational ability
- ability to deal effectively with customers requiring patience, tact, and diplomacy
- knowledge of Windows OS, MS Office, PMS, and POS
- self-driven
- ability to work independently
- strong issue resolution skills
- analytical skills and attention to detail
- knowledge of table and bar service
- knowledge of table settings and service ware
- ability to describe menu items and preparation methods
Job Qualifications
- High school or equivalent education required
- prior hospitality or restaurant experience preferred
- safe server alcohol and food certification preferred
- must be able to speak, read, write, and understand the primary language used in the workplace
- requires good communication skills, both verbal and written
- must have excellent customer relations skills
- must be detail oriented with outstanding organizational and communication skills
- must possess basic computer skills
- must possess basic computational ability
- ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy and collect accurate information to resolve conflicts
- knowledgeable about basic function of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- exceptionally strong in issue resolution and proven analytical skills with a strong attention to detail
- knowledge of table and bar service
- knowledge of appropriate table settings and service ware
- ability to describe all menu items and methods of preparation
Job Duties
- Deliver food to guests dining in restaurant
- ensure guest satisfaction with their food
- ensure serve corridor safety by transporting all equipment in the proper manner
- ensure that all spills and breakage are attended to immediately and proper safety procedures are followed
- stocks restaurant items such as glassware, straws, toothpicks, napkins, silverware, ice, and cleaning supplies
- clears tables throughout the dining experience using proper methods for removing dishes, glassware, and silverware
- cleans bar and table surfaces throughout the shift
- wipes down chairs, railings, and other high-touch surfaces
- removes and disposes bags from trash receptacles in and around the bar area
- participate in the deep cleaning of the outlet
- assists service team as necessary to meet and exceed guest expectations
- all other duties assigned by managers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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