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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.87
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Work Schedule

Standard Hours
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Benefits

Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus Program

Job Description

Ruth's Chris Steak House is an acclaimed upscale steakhouse chain founded in 1965, renowned for its exceptional steaks and legendary hospitality. Over the years, Ruth's Chris has built a reputation for delivering special dining experiences through a passionate team dedicated to excellence in service. The establishment prides itself not only on its premium food but also on creating a workplace environment where employees are treated like family, fostering both personal authenticity and professional growth. As a leader in the fine dining industry, Ruth's Chris offers its team members countless opportunities for career advancement within a supportive and dynamic setting. Employees... Show More

Job Requirements

  • High school diploma or equivalent
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to stand for extended periods
  • Capability to lift and carry moderate weights
  • Strong teamwork skills
  • Background check clearance

Job Qualifications

  • Previous experience in a hospitality or customer service role preferred
  • Ability to work in a fast-paced team environment
  • Strong communication and interpersonal skills
  • Attention to detail
  • Reliable and punctual
  • Positive attitude and willingness to learn
  • High school diploma or equivalent

Job Duties

  • Deliver exceptional hospitality to our guests
  • Tailor our dining room for guests by cleaning and resetting tables
  • Assist servers with food delivery
  • Stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
  • Maintain appropriate stock levels of glassware, silverware, and dishware
  • Safeguard our guests and the business by adhering to sanitation and safety policies
  • Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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