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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
Employee Discounts
flexible schedule
Health Insurance
Paid Time Off
Energetic work environment

Job Description

Amante's Italian Restaurant is a cherished establishment with a rich history spanning over 50 years. Located in South Florida, this iconic restaurant has been thoughtfully reinvented by P Hospitality Management, a dynamic and growing restaurant collective known for operating ventures that emphasize family, community, and genuine hospitality. Amante's blends a deep respect for tradition with innovation, rejuvenating its menu to feature a harmonious mix of classic Italian favorites and exciting new dishes. The restaurant prides itself on creating a warm, welcoming atmosphere where guests can gather to celebrate life’s special moments and create lasting memories. The team at Amante's is... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality preferred
  • Ability to work on feet for extended periods
  • Strong communication skills
  • Ability to multitask and work under pressure
  • Willingness to follow safety and health regulations
  • Local candidates only
  • Must be able to lift up to 50 pounds

Job Qualifications

  • High school diploma or equivalent
  • Previous restaurant or hospitality experience preferred
  • Strong communication and interpersonal skills
  • Ability to work well under pressure in a fast-paced environment
  • Team-oriented with a positive attitude
  • Basic knowledge of safety and sanitation practices
  • Physical ability to perform duties including lifting up to 50 pounds

Job Duties

  • Prepare tables with proper settings and ensure cleanliness before and during service
  • Assist servers in delivering food and drinks promptly and accurately
  • Remove used dishes, glassware, and utensils and reset tables quickly for the next guests
  • Provide water service, refill beverages, and respond to guest requests as needed
  • Maintain a clean and organized dining area, including floors, tables, and service stations
  • Work closely with servers, bartenders, and kitchen staff to ensure smooth and efficient service
  • Replenish silverware, glassware, napkins, and condiments to keep stations fully stocked
  • Relay guest requests or concerns to servers or managers promptly
  • Follow all safety, sanitation, and health regulations to maintain a safe work environment
  • Uphold Eddie & Vinny's high standards of hospitality with professionalism and enthusiasm

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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