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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.50 - $15.00
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, stands as a renowned leader in the upscale dining industry, committed to delivering exceptional hospitality and legendary steak experiences to its guests. With a legacy spanning over five decades, Ruth's Chris has cultivated a work culture that treats its team members as family, fostering an environment where individuals can express their authentic selves and embark on rewarding professional growth journeys within the hospitality sector. As a part of the Ruth's Chris team, employees join a community dedicated to excellence, passion, and creating memorable experiences that keep guests returning time and again. The organization... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to stand for extended periods and carry trays and dishes
- Strong communication skills
- Must be able to work as part of a team
- Reliable and punctual
- Must be able to adhere to safety and sanitation guidelines
Job Qualifications
- Prior experience in a hospitality or restaurant setting preferred
- Ability to communicate effectively with team members and guests
- Strong attention to detail and cleanliness
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Basic knowledge of food safety and sanitation practices
- High school diploma or equivalent preferred
Job Duties
- Deliver exceptional hospitality to our guests
- Tailor the dining room for guests by cleaning and resetting tables
- Assist servers with food delivery
- Stay focused on ensuring 100 percent guest delight both on your own and in relaying any messages to servers as necessary
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Safeguard our guests and the business by adhering to sanitation and safety policies
- Be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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