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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.75 - $15.25
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has built a renowned reputation as a premier fine dining restaurant specializing in high-quality, expertly prepared steaks. Known for its commitment to exceptional hospitality and memorable guest experiences, Ruth's Chris offers a warm, inviting atmosphere where guests can enjoy not only delicious meals but also unparalleled service. The company's dedication to excellence and teamwork has made it a beloved destination for steak lovers and a respected employer within the hospitality industry.
Joining Ruth's Chris means becoming part of a family-oriented team that values hard work, dedication, and growth. The company fosters an envi... Show More
Joining Ruth's Chris means becoming part of a family-oriented team that values hard work, dedication, and growth. The company fosters an envi... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in a fast-paced dining environment is a plus
- strong communication and interpersonal skills
- ability to work efficiently in a team setting
- attention to detail and a commitment to maintaining cleanliness
- ability to handle physical demands of the job such as standing for long periods
- flexibility to work various shifts including evenings, weekends, and holidays
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a fast-paced dining environment is a plus
- strong communication and interpersonal skills
- ability to work efficiently in a team setting
- attention to detail and a commitment to maintaining cleanliness
- ability to handle physical demands of the job such as standing for long periods
- flexibility to work various shifts including evenings, weekends, and holidays
Job Duties
- deliver exceptional hospitality to our guests
- tailor the dining room for guests by cleaning and resetting tables
- assist servers with food delivery
- stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
- maintain appropriate stock levels of glassware, silverware, and dishware
- safeguard our guests and the business by adhering to sanitation and safety policies
- be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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