Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a renowned fine-dining restaurant known for its signature sizzling steaks and exceptional hospitality. As a globally recognized upscale steakhouse chain, Ruth's Chris has built a strong legacy by emphasizing quality food, legendary service, and creating memorable dining experiences for its guests. The establishment prides itself on maintaining a warm and welcoming atmosphere where both guests and staff feel valued and respected. Ruth's Chris Steak House operates numerous locations and continues to expand, offering career opportunities in a dynamic and supportive environment.
This role pertains to the position of a Busser at ... Show More
This role pertains to the position of a Busser at ... Show More
Job Requirements
- Ability to work variable shifts including weekends and holidays
- Must be at least 18 years old
- Ability to stand and walk for extended periods
- Must be reliable and punctual
- Strong work ethic
- Ability to follow directions and work independently and as part of a team
- Availability to work an average of 30 hours per week for health insurance eligibility
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or restaurant environment is a plus
- Ability to deliver outstanding customer service
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and commitment to cleanliness
- Basic knowledge of sanitation and safety standards
Job Duties
- Deliver exceptional hospitality to guests
- Tailor dining room setup by cleaning and resetting tables
- Assist servers with food delivery
- Maintain 100% guest satisfaction and communicate with servers as needed
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Adhere to sanitation and safety policies
- Collaborate effectively as a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
You may be also interested in: