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Ruth's Chris

Server Assistant

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned fine dining restaurant chain recognized for its high-quality steaks and exceptional hospitality since its inception in 1965. Known for delivering an extraordinary dining experience, Ruth's Chris places great emphasis on cultivating a work environment that feels like family, encouraging employees to be authentic and providing professional growth opportunities. With a commitment to legendary hospitality, the restaurant has become synonymous with excellence and warmth in the dining industry. The team at Ruth's Chris is dedicated to creating memorable moments for every guest, making the establishment a prime destination for food lovers and those seeking... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for long periods
  • Excellent communication skills
  • Ability to work weekends and holidays
  • Ability to work in a fast-paced environment
  • Friendly and professional demeanor
  • Willingness to learn and take direction

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is beneficial but not required
  • Ability to work in a fast-paced, dynamic setting
  • Strong communication and interpersonal skills
  • Capacity to stand and walk for extended periods
  • Commitment to delivering excellent customer service
  • Ability to follow instructions and work well in a team

Job Duties

  • Deliver exceptional hospitality to our guests
  • Tailor the dining room for guests by cleaning and resetting tables
  • Assist servers with food delivery
  • Stay focused on ensuring 100% guest delight both independently and by relaying messages to servers
  • Maintain appropriate stock levels of glassware, silverware, and dishware
  • Safeguard guests and the business by adhering to sanitation and safety policies
  • Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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