Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.04
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned restaurant chain specializing in providing an upscale dining experience highlighted by its legendary steaks and exceptional hospitality. Over the decades, Ruth's Chris has built its success on a foundation of dedicated team members who share a passion for exceeding guest expectations and creating memorable moments. The establishment prides itself on maintaining a family-like atmosphere where employees are encouraged to be their authentic selves while growing professionally in a vibrant and supportive environment. Recognized for its commitment to quality and service, Ruth's Chris continues to be a leader in the fine... Show More
Job Requirements
- high school diploma or equivalent
- ability to communicate effectively with team members and guests
- availability to work flexible shifts including evenings, weekends, and holidays
- physical ability to carry trays and clean tables
- adherence to hygiene and safety standards
- experience in hospitality industry is a plus
- must be at least 18 years old
Job Qualifications
- prior experience in restaurant hospitality or busser role preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail and cleanliness
- ability to stand and walk for extended periods
- teamwork and collaboration skills
- positive attitude and eagerness to learn
Job Duties
- deliver exceptional hospitality to our guests
- tailor the dining room for guests by cleaning and resetting tables
- assist servers with food delivery
- stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
- maintain appropriate stock levels of glassware, silverware, and dishware
- safeguard our guests and the business by adhering to sanitation and safety policies
- be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: