Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, founded in 1965, is a renowned fine dining restaurant known for providing legendary hospitality and exceptional steakhouse experiences. With decades of commitment to quality and service, Ruth's Chris has established itself as a premier destination for guests seeking a luxurious and memorable dining atmosphere. The company prides itself on its dedicated team, which is considered family, fostering a professional environment where employees can thrive and grow. Ruth's Chris emphasizes passion, teamwork, and delivering exceptional customer service, making it an ideal place for individuals who are enthusiastic about working in a dynamic, guest-focused restaurant setting.
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Job Requirements
- Legal age to work
- Ability to stand for extended periods
- Ability to work flexible hours including nights, weekends, and holidays
- Good physical stamina
- High school diploma or equivalent preferred
Job Qualifications
- Previous experience in a restaurant or hospitality environment preferred
- Ability to work in a fast-paced setting
- Strong communication skills
- Team player with a positive attitude
- Basic understanding of sanitation and safety standards
Job Duties
- Deliver exceptional hospitality to our guests
- Tailor the dining room for guests by cleaning and resetting tables
- Assist servers with food delivery
- Stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
- Maintain appropriate stock levels of glassware, silverware, and dishware
- Safeguard our guests and the business by adhering to sanitation and safety policies
- Be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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