Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
employee recognition programs
Job Description
Invited is a prominent leader in the hospitality and service industry, known for its rich history and commitment to excellence since its founding in 1957. With a workforce exceeding 17,000 dedicated employees, Invited currently stands as the largest owner and operator of private clubs across the United States. The company manages more than 130 country clubs, city clubs, and athletic clubs, offering exceptional amenities designed to enhance the lifestyle of its members and guests. These amenities include championship golf courses, contemporary workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more, creating a luxurious and welcoming environment... Show More
Job Requirements
- Must be able to stand, walk, and perform physical activities for extended periods
- ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
- capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
- able to lift, carry, push, and pull up to 100 lbs. occasionally
- effective communication skills, including talking and hearing, with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- previous experience in Food and Beverage service
- current Food Handler and Alcohol Server Certifications as required by state and city regulations
- completion of Invited’s Food and Beverage Service Training program
- excellent communication skills with the ability to speak clearly and effectively
- ability to follow instructions and communicate well with team members
Job Duties
- Assist with delivering food and beverages to members/guests, ensuring prompt service
- help maintain cleanliness and organization in the dining area, including setting up tables and restocking supplies
- gain basic knowledge of the à la carte menu and daily specials to assist with service and answer simple questions
- greet members/guests with a friendly attitude, providing basic assistance and ensuring a welcoming environment
- collaborate with team members to ensure a smooth dining experience, providing support as needed
- assist in handling Member/Guest requests and complaints, escalating issues to Servers or management when necessary
- complete side work, including cleaning, organizing, and stocking work areas to meet club standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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