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Ruth's Chris

Server Assistant

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is renowned for delivering an extraordinary dining experience centered around premium steaks and legendary hospitality. As a prominent player in the upscale dining industry, Ruth's Chris has built a reputation for excellence by fostering a team-oriented environment where employees are treated like family. The establishment emphasizes professional growth and development, offering an inclusive and dynamic workplace where hard-working individuals can thrive and contribute to creating memorable moments for every guest. With a strong commitment to quality service, Ruth's Chris continues to attract passionate individuals eager to join an industry-leading company that values both... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • willingness to work flexible shifts including weekends and holidays
  • strong work ethic and positive attitude
  • ability to communicate effectively
  • basic knowledge of food safety and sanitation practices

Job Qualifications

  • prior experience in a hospitality or food service role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • attention to detail and a commitment to cleanliness
  • team-oriented mindset
  • availability to work flexible hours including evenings and weekends

Job Duties

  • deliver exceptional hospitality to our guests
  • tailor the dining room for guests by cleaning and resetting tables
  • assist servers with food delivery
  • stay focused on ensuring 100 percent guest delight both on your own and in relaying any messages to servers as necessary
  • maintain appropriate stock levels of glassware, silverware, and dishware
  • safeguard our guests and the business by adhering to sanitation and safety policies
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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