Company Logo or Photo

Ruth's Chris

Server Assistant

Job Overview

diamond

Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned restaurant chain established in 1965, known for its commitment to exceptional dining experiences and legendary steaks. The company prides itself on creating a family-like atmosphere for its employees, encouraging personal growth and professional development within a supportive and engaging workplace. Ruth's Chris has built a reputation not only for its premium quality food but also for its dedication to remarkable hospitality. It consistently strives to deliver unforgettable moments to its guests through a team of passionate and hardworking individuals who bring warmth and excellence to every table they serve.

This role presents ... Show More

Job Requirements

  • Ability to work varied shifts including nights, weekends, and holidays
  • Physical stamina to stand and move for extended periods
  • Ability to lift and carry moderately heavy items
  • Willingness to follow company policies and procedures
  • Commitment to maintaining cleanliness and orderliness
  • Must be at least 18 years old
  • Legal authorization to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is advantageous
  • Strong communication and interpersonal skills
  • Ability to work efficiently in a fast-paced environment
  • Attention to detail and dedication to excellent guest service
  • Team-oriented mindset with willingness to assist colleagues
  • Basic knowledge of sanitation and safety standards

Job Duties

  • Deliver exceptional hospitality to guests
  • Tailor the dining room for guests by cleaning and resetting tables
  • Assist servers with food delivery
  • Stay focused on ensuring 100% guest delight both independently and by relaying messages to servers
  • Maintain appropriate stock levels of glassware, silverware, and dishware
  • Adhere to sanitation and safety policies to safeguard guests and the business
  • Work effectively as a team player and collaborate with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.