Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401k plan
Job Description
The Capital Grille is a recognized leader in the upscale dining sector, offering masterfully prepared cuisine coupled with exceptional service. This distinguished restaurant prides itself on creating a comfortably sophisticated atmosphere where guests can enjoy a fine dining experience, and where employees can thrive in a nurturing and growth-oriented work environment. With a focus on genuine hospitality, The Capital Grille emphasizes high standards in health and safety, maintaining clean, sanitized, and safe premises for both team members and patrons. The company has built a reputation for excellence, not only in its culinary offerings but also in the cultivation of a... Show More
Job Requirements
- High school diploma or equivalent
- Experience in food service or hospitality preferred
- Ability to stand and move for extended periods
- Strong communication skills
- Ability to work flexible hours including evenings, weekends and holidays
- Must comply with health and safety regulations
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is beneficial
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced team environment
- Excellent attention to detail and organizational skills
- Commitment to maintaining cleanliness and safety standards
- Friendly, approachable and team-oriented attitude
Job Duties
- Ensure the dining room, lobby and service area are clean, stocked and visually appealing
- Assist servers in properly serving food and beverages
- Clear, clean and reset tables for the next guests
- Maintain high standards of health and safety in all service areas
- Collaborate with team members to provide exceptional guest service
- Support the flow of service to optimize guest satisfaction
- Adhere to restaurant policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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