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The Capital Grille

Server Assistant

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
401(k) matching plan

Job Description

The Capital Grille is a renowned fine dining restaurant chain recognized for its sophisticated ambiance, masterfully prepared cuisine, and exceptional service. With a legacy of delivering a distinctive dining experience, The Capital Grille strives to create an environment that not only delights guests but also fosters career growth and development for its team members. The establishment prides itself on maintaining high safety and sanitation standards, ensuring a clean, safe, and welcoming atmosphere for both guests and staff. The commitment to genuine hospitality and high-quality service makes The Capital Grille a sought-after destination for diners seeking an upscale, memorable experience.
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Job Requirements

  • High school diploma or equivalent
  • Previous restaurant or hospitality experience preferred
  • Ability to work flexible hours including nights and weekends
  • Good physical stamina to perform cleaning and service tasks
  • Ability to communicate effectively with team members and guests
  • Commitment to maintaining health and safety standards
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality environment preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Attention to detail and commitment to cleanliness
  • Knowledge of health and safety regulations in food service

Job Duties

  • Ensure the dining room, lobby, and service areas are clean and well-stocked
  • Assist servers in properly serving food and beverages
  • Clear tables efficiently and reset them for the next guests
  • Maintain visual appeal of dining and service areas
  • Follow all health and safety standards and sanitation practices
  • Work as a team player throughout the restaurant
  • Provide genuine hospitality and support to enhance the guest dining experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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