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Ruth's Chris Steak House

Server Assistant

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $11.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris is a renowned upscale steakhouse chain that has been delivering an extraordinary dining experience since 1965. Known for its legendary steaks and exceptional hospitality, Ruth's Chris has built a strong reputation for quality and customer satisfaction through the dedication of its hardworking team members. The company prides itself on treating its employees like family while fostering a supportive and growth-oriented environment where individuals can truly be themselves and advance their careers. As a respected leader in the fine dining restaurant industry, Ruth's Chris offers not only a job but a promising career path with endless opportunities, complemented by... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to stand and walk for extended periods
  • available to work flexible hours including evenings, weekends, and holidays
  • ability to lift up to 25 pounds
  • strong interpersonal skills
  • adherence to hygiene and safety standards
  • no prior criminal offenses that would impede service roles

Job Qualifications

  • Prior experience in a hospitality or restaurant environment preferred
  • ability to deliver excellent customer service
  • strong teamwork and communication skills
  • ability to work in a fast-paced environment
  • physical stamina to perform cleaning and resetting duties
  • attention to detail
  • positive attitude and willingness to learn

Job Duties

  • Deliver exceptional hospitality to our guests
  • tailor our dining room for guests by cleaning and resetting tables
  • assist servers with food delivery
  • stay focused on ensuring 100 percent guest delight both on your own and in relaying any messages to servers as necessary
  • maintain appropriate stock levels of glassware, silverware, and dishware
  • safeguard our guests and the business by adhering to sanitation and safety policies
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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