
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned and distinguished restaurant chain that has established itself as a leader in the fine dining sector since its founding in 1965. Known for its legendary steaks and impeccable service, Ruth's Chris has built a reputation for offering guests an exceptional dining experience rich in quality, atmosphere, and hospitality. The company's success is deeply rooted in a passionate team dedicated to creating memorable moments and delivering top-tier service. Ruth's Chris values its employees and encourages a family-like environment where team members are empowered to be themselves, grow professionally, and contribute to the ongoing excellence... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- ability to lift up to 25 pounds
- good communication skills
- willingness to adhere to uniform and grooming standards
- availability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- excellent interpersonal and communication skills
- ability to maintain a clean and organized workspace
- strong attention to detail
- ability to work in a fast-paced and dynamic environment
- team-oriented mindset with a positive attitude
- previous experience in food service or hospitality is a plus
- flexibility to work various shifts including evenings, weekends, and holidays
Job Duties
- deliver exceptional hospitality to our guests
- tailor the dining room for guests by cleaning and resetting tables
- assist servers with food delivery
- stay focused on ensuring 100 percent guest delight both on your own and in relaying any messages to servers as necessary
- maintain appropriate stock levels of glassware, silverware, and dishware
- safeguard our guests and the business by adhering to sanitation and safety policies
- be a true team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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