Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

meals
uniforms
Use of facilities
Merchandise discounts
Flexible Schedule

Job Description

Jacksonville Golf and Country Club is a premier private club located in Northeast Florida, renowned for its exceptional facilities and outstanding member services. The club is known for providing an upscale yet welcoming environment that combines the finest in golf and country club amenities, creating an enjoyable atmosphere for members and guests alike. Members benefit from top-tier golf courses, exquisite dining options, social events, and recreational activities amidst beautiful landscapes. The club emphasizes a culture of professionalism, teamwork, and work-life balance, ensuring a positive experience for both members and staff.

We are currently seeking enthusiastic and dedicated Server Assis... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a food service role preferred
  • Understanding of food safety and hygiene standards
  • Ability to communicate effectively with team members and guests
  • Physical stamina to stand and carry trays for extended periods
  • Availability to work flexible shifts including evenings and weekends
  • Ability to follow safety protocols and maintain a clean work environment

Job Qualifications

  • Experience as a Food Runner or similar entry-level role in a restaurant preferred
  • Understanding of hygiene and food safety rules
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Availability to work various shifts, including weekends
  • Multi-tasking abilities
  • Good oral communication skills
  • Ability to remain calm and professional in a fast-paced work environment

Job Duties

  • Deliver food orders from the kitchen to customers' tables rapidly and accurately
  • Act as the contact point between Front of the House and Back of the House staff
  • Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
  • Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
  • Serve welcome drinks and hors d'oeuvres, upon guests' arrival
  • Ensure food is served in accordance with safety standards (e.g. proper temperature)
  • Check in with customers and take additional orders or refill water, as needed
  • Remove dirty dishes and utensils
  • Answer guests' questions about ingredients and menu items
  • Inform restaurant staff about customers' feedback or requests (e.g. when they ask for the check)
  • Make sure families with young children get kids menus and special silverware sets
  • Perform other duties as requested

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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