Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Employee assistance program
Job Description
Established over 150 years ago by Bishop Jean Baptiste Lamy, this iconic Santa Fe landmark embodies a rich history and a deep-rooted Southwestern heritage. Having undergone a careful restoration to honor and preserve its unique cultural significance, the establishment invites guests to immerse themselves in a vibrant culture of exploration and artistic expression. The setting is enhanced by offerings that include nature-driven adventures, visual arts, ancient healing arts, culinary arts, and the cherished art of gathering. This historic landmark provides a distinctive blend of tradition and contemporary luxury, making it a prime destination for travelers looking to experience the true... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a similar role preferred
- Ability to work flexible hours including weekends and holidays
- Strong communication skills in English
- Ability to work well within a team environment
- Commitment to maintaining cleanliness and food safety standards
Job Qualifications
- Prior experience as a back server preferred
- Ability to work a flexible schedule including weekends and holidays according to department needs
- Ability to communicate in English
Job Duties
- Assist in setting up and clearing tables including arranging utensils plates and glassware and removing used items promptly to maintain a clean and organized dining area
- Assist servers in delivering beverages to tables refilling drinks as needed and ensuring guests have a positive and uninterrupted dining experience
- Assist guests as needed including answering questions accommodating special requests and ensuring their comfort throughout the dining experience
- Collaborate with servers and other restaurant staff to ensure efficient service delivery communicate guest requests or feedback and coordinate tasks to meet service standards
- Assist in maintaining cleanliness and sanitation standards in the dining area including wiping down tables chairs and surfaces and ensuring adherence to food safety protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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