Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid Time Off
Referral program

Job Description

Ruth's Chris Steak House is a renowned American restaurant chain known for its signature butter-topped, sizzling steaks and exceptional guest experiences. Founded in 1965, Ruth's Chris has built a reputation for delivering a combination of premium steakhouse cuisine, inviting ambiance, and top-tier hospitality. The company's success is deeply rooted in its commitment to fostering a team-oriented atmosphere where employees are valued and encouraged to grow both personally and professionally. As a leader in the fine dining industry, Ruth's Chris offers not just jobs but meaningful career paths that allow individuals to develop their skills in an inspiring environment paired with... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in hospitality or food service preferred
  • ability to stand for extended periods
  • excellent customer service skills
  • teamwork and collaboration skills
  • ability to handle busy dining periods
  • adherence to safety and sanitation guidelines

Job Qualifications

  • ability to deliver exceptional hospitality
  • experience working in a fast-paced dining environment preferred
  • good communication and interpersonal skills
  • ability to work well in a team
  • attention to detail
  • flexibility to work varied shifts including nights, weekends, and holidays
  • enthusiasm for customer service

Job Duties

  • deliver exceptional hospitality to our guests
  • tailor the dining room for guests by cleaning and resetting tables
  • assist servers with food delivery
  • stay focused on ensuring 100% guest delight both on your own and in relaying any messages to servers as necessary
  • maintain appropriate stock levels of glassware, silverware, and dishware
  • safeguard our guests and the business by adhering to sanitation and safety policies
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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