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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $15.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Flexible Benefits Plan
Paid Time Off
401(k) plan with Company Match
Employee assistance program
Team member free room night program
Job Description
Eastside Bar + Bites is a vibrant restaurant known for creating distinctively different and authentic dining experiences for its guests. As part of the CoralTree Hospitality family, it prides itself on delivering exceptional food and beverage service in a welcoming and comfortable atmosphere. The establishment focuses on crafting memorable moments for patrons through personalized guest interactions and a highly attentive service team. CoralTree Hospitality is recognized for its strong commitment to employee wellness, offering a comprehensive benefits package that supports their team members both on and off the job. This package includes group medical, dental, vision, life, and disability insurance,... Show More
Job Requirements
- Must have TABC certification
- Must have Food Handlers certification
- Must be 18 years or older
- Ability to work flexible hours including AM or PM shifts
- Must have previous food and beverage service experience
- Must be able to multi-task and maintain accuracy in a fast-paced environment
- Must be a good communicator in English
Job Qualifications
- Flexibility
- Must meet the legal age requirement to serve alcohol
- Previous experience passionately providing food and beverage service to others preferred
- Alcohol service and Food Handler certifications are required
- Familiarity of restaurant terminology and food service techniques preferred
- Ability to communicate fluently in English both verbally and through legible writing
- Must be 18 years or older
Job Duties
- Enthusiastically welcome our guests into the restaurant
- Share your knowledge and recommendations of the food & beverage menus to our guests
- Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty
- Create memorable experiences with your welcoming personality by genuinely relating to guests and associates
- Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
- Multi-task with an impeccable eye for detail to ensure accuracy and efficiency
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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