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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
flexible scheduling
meal discounts
Employee Life Assistance Program
scholarships
healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Job Description
Smokey Bones is a renowned full-service restaurant chain, celebrated for its mouth-watering barbecue dishes, award-winning ribs, and vibrant atmosphere. With 63 locations spread across 16 states, Smokey Bones has established itself as a favorite dining destination for guests seeking hearty meals paired with excellent customer service. The restaurant prides itself on serving lunch and dinner and offers a full bar experience. Guests can enjoy a variety of bourbons and whiskeys, as well as a curated selection of domestic, import, and local craft beers. Additionally, Smokey Bones features signature handcrafted cocktails that perfectly complement their smoked and fire-grilled meats. Whether dining... Show More
Job Requirements
- Able to communicate (speak, read, and write) in English
- Legal age in the state to serve alcohol
- Authorized to work in the United States
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
- Able to bend at the waist and lift items up to 50 lbs to waist level
- Able to move items up to 50 lbs for distances of up to 25 feet
- Able to remain standing and active for an 8-12 hour shift
- Able to hear, understand and respond to employees' and guests' requests in a loud environment
- Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate (speak, read, and write) in English
- Legal age in the state to serve alcohol
- Authorized to work in the United States
- Excellent customer service and people skills
- In-depth knowledge of food sanitation and safety policies
- Strong attention to detail
- High energy levels
- Ability to work in a team
- Excellent verbal communication
Job Duties
- Roll clean silverware for service
- Remove dirty utensils, plates, drinks from table
- Clean and reset tables after guests leave
- Sweep service area, take out trash, and fulfill any cleaning tasks necessary
- Able to assist guests from beginning to end of dining experience
- Able to escalate guest issues to management and resolve problems in a constructive way
- Able to communicate well with other teammates to ensure all guest needs are met
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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