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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.90 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned family-owned seafood restaurant chain that began over fifty years ago with a simple vision: to connect people to seafood and the coast. From its humble beginnings as a single restaurant, Red Lobster has grown into a beloved brand with over 500 locations, each upholding the founding passion of delivering exceptional meals and memorable experiences to its guests. As a company, Red Lobster prides itself on being more than just a dining destination; it is an integral part of the communities it serves. The restaurants foster a welcoming environment where guests feel like family and new... Show More

Job Requirements

  • Minimum age requirement met
  • Authorized to work in the country applied to
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country applied to
  • Team player with attention to detail and ability to multi-task
  • Strong communication and customer service skills
  • Ability to work standing for 8 to 12 hours
  • Capability to lift up to 30 pounds safely

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

No experience required


Job Location

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