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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training and Development
Job Description
Denny's is a renowned American diner chain that has proudly served quality food and generous portions since 1953. Known for its welcoming atmosphere and round-the-clock service, Denny's embodies a classic dining experience that caters to a broad spectrum of guests. As a respected establishment in the restaurant industry, Denny's emphasizes inclusivity, community, and exceptional guest service. With its vibrant history and commitment to innovation, Denny's continues to thrive by fostering a friendly and open-minded environment for both guests and employees alike.
The position of Server at Denny's plays a vital role in ensuring guests have a positive dining experien... Show More
The position of Server at Denny's plays a vital role in ensuring guests have a positive dining experien... Show More
Job Requirements
- Must be able to communicate effectively in English both orally and in writing
- Must be able to pass all required tests and training requirements for the position
- Must be able to work in a team environment
- Must meet uniform and grooming standards and maintain them throughout the shift
- Must be able to work a flexible schedule, including holidays, nights, and weekends
- Must possess excellent guest service skills
- Must possess basic math skills
- Must be dependable and able to learn basic tasks and follow instructions
- Must place a value on diversity and show respect for others
- Minimum age requirement of 21 in restaurants that free pour alcoholic beverages
Job Qualifications
- Ability to communicate effectively in English both orally and in writing
- Possesses basic math skills including addition, subtraction, multiplication, and division
- Excellent guest service skills
- Ability to work in a team environment
- Meets uniform and grooming standards consistently
- Dependable and able to learn basic tasks and follow instructions
- Minimum age requirement of 21 in restaurants that free pour alcoholic beverages
Job Duties
- Greet, seat, and service guests in a friendly and courteous manner
- Take and deliver orders accurately
- Suggestively sell menu items to achieve guest check average targets
- Receive and process payments using point of sale system
- Assist other service personnel as needed to ensure total guest satisfaction
- Prepare beverage orders and some appetizers, salads, and desserts
- Attend to guests promptly throughout their dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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