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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.37 - $25.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Disability insurance
401(k) matching
Vision Insurance
Life insurance
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been delighting guests for over fifty years. Known for its commitment to providing fresh seafood and exceptional dining experiences, Red Lobster has grown from a single location into a network of over 500 restaurants. The company prides itself on more than just serving meals; it aims to build a connection between guests and the coast through delicious seafood dishes and welcoming atmospheres. Red Lobster is deeply rooted in the communities it serves, offering a place where new friends quickly become familiar faces and memorable moments are shared. This welcoming... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or server role is advantageous
- Excellent communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Team player with attention to detail and ability to multitask
- Basic mathematical skills for order handling
- Familiarity with POS systems is a plus
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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