Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Discount when dining as a guest
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain famous for its dedication to delivering a unique seafood dining experience that fosters a strong connection to the coast and community. With over fifty years of history, Red Lobster has expanded to more than 500 restaurants where it serves guests with passion, ensuring every meal is memorable and every guest feels like part of the family. The company is committed to not only serving great food but also contributing positively to the communities it operates in, creating familiar and inviting environments where guests return time and again. Red Lobster's focus on quality, hospitality, and community engagement has made it a beloved destination for seafood lovers across the country.

The company is currently hiring for the position of Server, a role that plays a vital part in the guest dining experience. As a Server at Red Lobster, you will be the friendly face that welcomes guests and ensures their visit is enjoyable from start to finish. The position offers weekly pay, competitive wages, and flexible scheduling to accommodate different lifestyles and commitments. Employees have access to comprehensive benefits, including medical, dental, and vision insurance options starting at less than $10 per week, life insurance, short-term disability, and voluntary benefits. Additionally, the role provides opportunities for financial growth through a 401(k) plan with company match after one year, anniversary pay for eligible team members, and discounted meals both during shifts and when dining as a guest.

Serving at Red Lobster means more than just taking orders; it involves creating lasting memories for guests by delivering exceptional service, promoting menu items, and maintaining food safety standards. Red Lobster commits to employee growth and development, offering training and career advancement opportunities to help team members reach their potential. This welcoming and supportive environment allows employees to thrive both professionally and personally. Join the Red Lobster family to be part of a company with big plans for the future and a culture that values respect, equal opportunity, and inclusion for all individuals.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or restaurant role preferred
  • Strong communication and interpersonal skills
  • Ability to handle multiple tasks in a fast-paced environment
  • Basic math skills for handling payments
  • Ability to learn and use POS systems

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

Entry Level (1-2 years)


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