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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Discount when dining as a guest
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain famous for its dedication to delivering a unique seafood dining experience that fosters a strong connection to the coast and community. With over fifty years of history, Red Lobster has expanded to more than 500 restaurants where it serves guests with passion, ensuring every meal is memorable and every guest feels like part of the family. The company is committed to not only serving great food but also contributing positively to the communities it operates in, creating familiar and inviting environments where guests return time and again. Red Lobster's focus on quality,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or restaurant role preferred
- Strong communication and interpersonal skills
- Ability to handle multiple tasks in a fast-paced environment
- Basic math skills for handling payments
- Ability to learn and use POS systems
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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