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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.75 - $18.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay (not available in California)
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
Inclusive and supportive work environment
Job Description
Flynn Group, founded by Greg Flynn in 1999, began its journey by acquiring eight Applebee's restaurants. Over the past two decades, Flynn Group has grown significantly through both new store development and strategic acquisitions, evolving into the largest Applebee's franchisee worldwide. With a robust foundation in the Applebee's brand, Flynn Group has expanded its operations to include multiple other well-known brands, countries, and industries. Today, Flynn oversees more than 460 Applebee's restaurants across 24 states, reflecting a strong commitment to quality, growth, and customer satisfaction.
Flynn Group's portfolio includes seven premier brands such as Applebee's, Arby's, Panera Bread, Pi... Show More
Flynn Group's portfolio includes seven premier brands such as Applebee's, Arby's, Panera Bread, Pi... Show More
Job Requirements
- Must be at least 18 years old
- ability to communicate effectively with guests and team members
- physical stamina to stand and move for long shifts
- ability to lift up to 25 pounds frequently
- willingness to work flexible schedules including evenings and weekends
- ability to wear protective hand coverings and face masks as required
- ability to follow health and safety protocols consistently
Job Qualifications
- High school diploma or equivalent
- prior experience in customer service or food service preferred
- strong communication and interpersonal skills
- ability to multitask in a fast-paced environment
- basic math skills for handling transactions
- friendly and approachable attitude
- commitment to teamwork and customer satisfaction
Job Duties
- Greet and welcome guests warmly
- make menu recommendations based on guest preferences
- anticipate and respond to guest needs promptly
- deliver food and beverages efficiently and accurately
- ensure cleanliness and organization of dining areas
- handle cash and process payments correctly
- comply with health, safety, and sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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