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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $17.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its warm and welcoming atmosphere, authentic Italian cuisine, and commitment to creating memorable dining experiences for guests. As part of the Darden Restaurants family, Olive Garden embodies a culture that values hospitality, teamwork, and community. The company prides itself on offering flexible schedules, supportive management, and ample opportunities for career advancement, making it an excellent workplace for those passionate about the food service industry and eager to grow professionally. The restaurant prioritizes health and safety for both team members and guests, maintaining rigorous standards of cleanliness and wellness to ensure... Show More
Job Requirements
- Minimum age requirement met as mandated by law
- Ability to stand and walk for extended periods
- Comfortable working flexible schedules including evenings and weekends
- Ability to communicate clearly with guests and team members
- Ability to work as part of a team
- Physically able to carry trays and serve food and beverages
- Commitment to upholding health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food and beverage roles is a plus
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Passion for hospitality and guest satisfaction
- Willingness to learn about Italian cuisine and wine pairing
Job Duties
- Provide attentive and friendly service to guests
- Guide guests through menu options including food and wine selections
- Ensure the cleanliness and safety of the dining area
- Collaborate with kitchen and management staff to meet guests’ needs
- Process orders accurately and efficiently
- Handle guest concerns with professionalism and courtesy
- Promote knowledge of fresh ingredients and Italian culinary traditions
Job Qualifications
Experience
No experience required
Job Location
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