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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Competitive hourly wage plus tips
Opportunities for growth and professional development
Supportive and engaging work environment
Paid leave under the Paid Leave for All Workers Act
insurance benefits
401(k) Plan
Paid Time Off
Job Description
Illini Country Club is a prestigious, family-oriented, and welcoming community dedicated to providing an exceptional experience to its members and guests. Established with a commitment to outstanding service and excellence, the club offers an exclusive atmosphere where tradition meets a vibrant social and recreational environment. Known for its meticulous attention to quality and a strong sense of community, Illini Country Club is a place where members come together to enjoy top-tier amenities, social events, and fine dining in a warm and inviting setting. The club fosters a culture that blends professionalism with hospitality, ensuring every visit is memorable and enjoyable... Show More
Job Requirements
- Current Illinois food handler's and BASSETT certifications or willingness to obtain within seven days of hire
- Ability to stand, walk, reach, bend for extended periods of time
- Ability to lift up to 35 pounds
- Ability to work flexible hours including holidays, weekends, and late shifts
Job Qualifications
- Possess excellent interpersonal and communication skills
- Be able to work in a fast-paced environment and handle difficult situations with poise
- Demonstrate strong attention to detail and multitasking abilities
- Possess or be willing to obtain relevant food handling and BASSET certifications within seven days of hire
- Have basic math and computer skills
- Be available to work a flexible schedule, including holidays, weekends, and late hours
Job Duties
- Greet members and guests warmly and guide them to their tables
- Present menus and provide detailed information about offerings when asked
- Take accurate food and beverage orders and relay them efficiently to kitchen and bar staff
- Deliver food and beverages promptly and ensure orders are accurate
- Engage with members and guests, respond to their requests, and ensure satisfaction with their dining experience
- Maintain cleanliness and organization of assigned sections and service areas
- Process payments and handle transactions accurately and securely
- Collaborate with team members and kitchen staff to ensure unison in service delivery
- Uphold the Club's standards of quality and service expectations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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